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About Elevated Cuisine

Chef Chris cooking at the "Live at The Antlers" event

Chef Chris Vargoshe is a culinary professional who takes pride in delivering a unique and unforgettable dining experience. Chef Chris is originally from New England but has been living in Routt County for more than a decade. He strives to use only the best local ingredients and combines traditional and innovative cooking techniques to craft outstanding meals.

 

Elevated Cuisine is Chef Chris's endeavor to bring the restaurant experience directly to your home. He and his team provide in-home private dining services, covering breakfast, lunch, and dinner. They tailor each menu to suit your dietary preferences and budget, ensuring that every meal is a one-of-a-kind experience.

 

Whether you're looking for an extravagant 12-course tasting menu or a more relaxed family-style feast, Elevated Cuisine aims to be the perfect choice, especially after a day of adventure in the mountains. With an emphasis on quality, local ingredients, and a commitment to perfection, Chef Chris Vargoshe is sure to take your palate on an extraordinary journey with his culinary creations.

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